Polar bread: a sort-of epilogue to Stockholm

I found a shop just off Oxford Street where not only can you find a small cafe, but also a range of Scandi food to take away, including sweets, cans of pop and a slightly larger range than the average IKEA. I couldn't resist buying some Polar bread, which, I suppose can be described as a cross between Ryvita - the lumpy bumpy texture - and mexican tortilla bread, as it is soft and flexible.

Delicious stuffed full of ham, mustard and mayo.

I loved it.